Just looking at the photos as I was inserting them into this post made me hungry, even though I finished eating a fairly large lunch a few minutes ago.
Anyways, last Friday Nate and his class went to a Bangladeshi market near the FSI, and he sent me a text message with this photo:
He asked if I wanted anything in particular, and I told him to just buy whatever looked good.
Apparently “whatever looked good” was pretty much everything.
We now have enough spice mixes to feed a small army, which is a good thing because that’s approximately how much Nate eats. Most of the boxes contain two to four packets of spice mix and I can’t wait to use them all!
Well, after the Bangla class went to the market, they went to a Bangladeshi restaurant a few storefronts down called Aladdin Restaurant. Nate brought back some shrimp curry for me, and it was SO good. Oh my goodness. If this is seriously what the food is like in Bangladesh, I’m going to be in such trouble.
Nate was also really excited because Aladdin has an all-you-can-eat lunch on Sundays for $10 per person. Ten dollars!
There was a fried leavened bread (I think it’s called porota), tandoori chicken, potato curry, daal, cauliflower curry, spicy eggs, goat curry, and rice. I tried some of everything, and loved it all.
Then I went back and had seconds of everything. For dessert we had this stuff that was like cream of wheat made with lots of butter, sugar and sweet spices. I would have eaten more, but at that point I was so full that it would have ended badly.
We are pretty lucky that our first post in the Foreign Service is someplace with amazing food. Someplace with fresh produce year round, lots of spices, and flavorful food. I love South Asian food, and I seriously can’t wait to get to Dhaka!